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Maria Mellor

Maria Mellor

Digital content manager – hospitality

Digital content manager for The Caterer magazine and online, organising social media and digital strategy. Maria documents her food adventures on Instagram and TikTok as @menuformaria

People

Head of food Jennie Beaumont on what Leon is cooking up for Christmas

22 November 2023 by

The head of food at Leon tells Maria Mellor how the restaurant group gets into the Christmas spirit with new product development

Recipes

Book review: The Rice Book by Sri Owen

16 November 2023 by

Every rice-related recipe you could want can be found in the new edition of this 30-year-old cookbook

Menuwatch: The Sea, the Sea, Hackney, London Chef

Menuwatch: The Sea, the Sea, Hackney, London

20 October 2023 by
Book review: East Winds by Riaz Phillips Recipes

Book review: East Winds by Riaz Phillips

12 October 2023 by
Menuwatch: Little Kudu, Peckham, London Chef

Menuwatch: Little Kudu, Peckham, London

20 September 2023 by
Book review: Simple Family Feasts by Jeremy Pang Recipes

Book review: Simple Family Feasts by Jeremy Pang

14 September 2023 by

Minute on the clock: Yoko Nakada, Makes Miso Hungry People

Minute on the clock: Yoko Nakada, Makes Miso Hungry

12 September 2023 by

The founder of Japanese recipe box business Makes Miso Hungry teamed up with izakaya restaurant Flesh[...]

Menuwatch: Five Little Pigs, Oxfordshire Chef

Menuwatch: Five Little Pigs, Oxfordshire

02 August 2023 by

The cream of the crop creates homely yet sophisticated dishes with a sustainable focus at this[...]

Book review: Sweet Salone – recipes from the heart of Sierra Leone Recipes

Book review: Sweet Salone – recipes from the heart of Sierra Leone

13 July 2023 by

Maria Bradford showcases the food of Sierra Leone while providing an accessible insight for UK foodies.

Minute on the clock: Chet Sharma, chef patron, BiBi People

Minute on the clock: Chet Sharma, chef patron, BiBi

28 June 2023 by

The chef-patron of BiBi and winner of last year’s Menu of the Year Catey reflects on[...]

News

Watch: Chet Sharma reflects on his 2022 Cateys win

The chef of Mayfair’s BiBi talks about what his Menu of the Year award victory meant to him"

09 June 2023 by
Menuwatch: Epicurus, Camden Restaurant

Menuwatch: Epicurus, Camden

01 June 2023
by

US excess meets Israeli spice at this Middle Eastern diner. Maria Mellor makes a mess with its decadent offering

Menuwatch: Behind, London Restaurant

Menuwatch: Behind, London

17 May 2023
by

The curtain to the kitchen is thrown open at this intimate restaurant that offers a fish-first approach

Book review: The Pepperpot Diaries by Andi Oliver Recipes

Book review: The Pepperpot Diaries by Andi Oliver

11 May 2023 by

“I feel that I want these recipes to be just the start for you. I’d love[...]

Resy launches week of exclusive set menus at London restaurants News

Resy launches week of exclusive set menus at London restaurants

05 May 2023 by

Restaurant booking platform Resy has partnered with restaurants in London such as Strakers and Rambutan to[...]

Book review: Japan: The Vegetarian Cookbook Recipes

Book review: Japan: The Vegetarian Cookbook

03 May 2023 by

This might be the most beautiful cookbook released so far this year.

Menuwatch: Sollip, London Chef

Menuwatch: Sollip, London

26 April 2023 by

A pinch of Korea, a dash of France and a glug of London – Sollip’s menu[...]

Recipes

Book review: The Indonesian Table by Petty Pandean-Elliott

Petty Pandean-Elliott has crafted a perfect bible for Indonesian cooking, complete with crediting her cultural sources"

13 April 2023 by
Menuwatch: Bubala, Soho, London Chef

Menuwatch: Bubala, Soho, London

27 March 2023
by

The new Soho branch of this Middle-Eastern-inspired restaurant takes vegetarian cooking to new levels where you’ll forget all about meat

Menuwatch: Fort Road hotel, Margate Chef

Menuwatch: Fort Road hotel, Margate

11 January 2023
by

Mrs Beeton and Kentish fare from the 19th century dictate the menu at this Margate hotel

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