Lisa Jenkins

Lisa Jenkins

Managing Editor

Lisa Jenkins is managing editor at The Caterer and oversees food, drink and equipment news and features in the magazine and online. She is also the main contact for all of the suppliers to the industry. Lisa contributes chef and people features and also manages events including the prestigious Acorn Awards, Best Places to Work in Hospitality and the People Summit. She is also a long-term supporter and organiser of the Acorn Scholarship, as well as The Caterer’s KP of the Year competition and the Seafood Restaurant of the Year.

Products

Exhibitors prepare for Scotland’s Speciality Food Show

03 November 2022 by

Scotland’s Speciality Food Show at the SEC, Glasgow from 22-24 Jan 2023 showcases some of the finest products from around Scotland and beyond that are perfect for hotels, cafes and restaurants.

Products

IFE adds Sustainability Stage and raft of new features for 2023

03 November 2022 by

IFE, International Food & Drink Event, has announced a number of new additions to next year’s event, which takes place on 20-22 March 2023 at ExCeL London.

WSH France acquires Musiam Paris News

WSH France acquires Musiam Paris

14 October 2022 by

Ronan Harte, chief executive of BaxterStorey has confirmed the recent acquisition by WSH France of the[...]

Forestry England and Highland Game bring venison to NHS patients Products

Forestry England and Highland Game bring venison to NHS patients

11 October 2022 by

A range of venison dishes have become favourites amongst hospital staff and patients at East Lancashire[...]

Menuwatch: Celentano’s, Glasgow Chef

Menuwatch: Celentano’s, Glasgow

10 October 2022 by

Traditional Italian is given an oomph with Asian umami at this love letter to Italy in[...]

Offering a clean start to life after prison with the TSA Products

Offering a clean start to life after prison with the TSA

06 October 2022 by

The Textile Services Association has begun the relaunch of its "Giving People a Second Chance" initiative[...]

HRC announces Monica Galetti as Chef Ambassador for 2023 News

HRC announces Monica Galetti as Chef Ambassador for 2023

06 October 2022

Hotel, Restaurant & Catering (HRC), the business event for hospitality and foodservice professionals, has announced that Monica Galetti will be the show’s Chef Ambassador for 2023.

Kerry calls for industry collaboration to drive sustainable nutrition News

Kerry calls for industry collaboration to drive sustainable nutrition

23 September 2022

Foodservice supplier and manufacturer Kerry has hosted a summit for senior leaders from the foodservice sector, sharing new research, knowledge and insights into the importance of sustainability in the industry.

Bizimply’s findings on the importance of investing in people People

Bizimply’s findings on the importance of investing in people

23 September 2022 by

An industry survey conducted by Hospitality Mavericks, in partnership with workforce management specialist Bizimply shows that[...]

Indy Man Beer Con teams up with local brewery JW Lees to create collaboration beer Products

Indy Man Beer Con teams up with local brewery JW Lees to create collaboration beer

22 September 2022 by

Manchester beer festival, Independent Manchester Beer Convention (IndyManBeerCon or IMBC) and 200 year old Middleton based[...]

How the Clink Charity is helping tackle hospitality's staff shortage Business

How the Clink Charity is helping tackle hospitality's staff shortage

21 September 2022 by

Yvonne Thomas, the chief executive of the Clink Charity, is passionate about training prisoners to work[...]

Top apprentices recognised at Purple Umbrella Awards News

Top apprentices recognised at Purple Umbrella Awards

14 September 2022 by

More than 14 awards were handed out to the UK’s top apprentices at the Purple Umbrella[...]

Bord Bia appoints new chief executive Jim O'Toole Products

Bord Bia appoints new chief executive Jim O'Toole

02 September 2022

Bord Bia, responsible for the promotion, trade development, and marketing of Irish food, drink, and horticulture in Ireland and globally, has announced Jim O'Toole as its new chief executive.

Brakes backs British Food Fortnight with customer support package Products

Brakes backs British Food Fortnight with customer support package

02 September 2022

Brakes has created a new range of materials to help operators capitalise on British Food Fortnight, the annual celebration of British food, which takes place from 17 September to 2 October 2022.

Jacobs Media is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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