John Porter

Reporter

Products

Soft drinks to make a splash on your pub or restaurant menu

11 June 2021 by

As lockdown fades away, consumers are hungry for hospitality – but they’ll be thirsty, too. We find out how to ensure your soft drinks range makes a splash.

Products

Onwards and pubwards: the latest products for publicans

21 May 2021 by

The return to the pub is finally under way in all four regions of the UK, but how can operators adapt to continued restrictions and changed customer expectations? We discover the latest trends and products.

The soft touch: how to win over guests with alcohol-free drinks Products

The soft touch: how to win over guests with alcohol-free drinks

27 March 2020 by

With consumers reportedly turning away from alcohol in droves, the soft drinks market should be booming.[...]

New products: British heather honey; Belvoir apple juice, Sous Vide Tools thermometer Products

New products: British heather honey; Belvoir apple juice, Sous Vide Tools thermometer

31 January 2020 by

The latest products from FEM, Black Bee Honey, Hobart, Belvoir Fruit Farms, Sous Vide Tools, Thompson's[...]

How pubs can get ahead in 2020, from drinks to food and entertainment Products

How pubs can get ahead in 2020, from drinks to food and entertainment

31 January 2020 by

Today’s pub can no longer rely on the humble pint, with consumers looking for more exciting,[...]

Low- and no-alcohol drinks that are as good as the real thing Products

Low- and no-alcohol drinks that are as good as the real thing

24 January 2020 by

Low-alcohol isn’t just a post-Christmas penance, it’s a way of life for the modern drinker. John[...]

How to refresh your summer drinks menu Products

How to refresh your summer drinks menu

08 June 2019

With temperatures heating up, it's time to switch focus from lattes to lemonade. John Porter explains the latest trends in cold drinks

Think global, act local: The latest pub trends Food & Drink

Think global, act local: The latest pub trends

23 May 2019

For a long time pubs weren't expected to offer more than scampi fries and burgers, but the gastropub boom has brought in world flavours, plant-based dishes and more adventurous diners. John Porter reports

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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