Elly Earls

Reporter

Technology

Technology Prospectus 2021: time to upgrade your workforce management

11 December 2020 by

Workforce management technology had already been widely adopted by hospitality businesses before the pandemic, but now, with rapidly changing staff availability and the need for increased support, it’s coming into its own.

Technology

Technology Prospectus 2021: hotel revenue management fit for the future

11 December 2020 by

This year hoteliers have had to throw everything they knew about booking windows and pricing out of the window, so a nimble revenue management system that can respond swiftly to changing rules is now essential.

Star tech: Hands-off apps perfect for the post-coronavirus era Technology

Star tech: Hands-off apps perfect for the post-coronavirus era

07 August 2020 by

The absolute priority for operators right now is the safety of staff and guests. We find[...]

Takeaway tech: The restaurants converting bookings into delivery solutions Technology

Takeaway tech: The restaurants converting bookings into delivery solutions

22 April 2020 by

Although most hospitality businesses are closed, some have introduced delivery and takeaway services in an effort[...]

How the new breed of co-working companies are filling empty hotels In-Depth

How the new breed of co-working companies are filling empty hotels

05 March 2020 by

Hotels regularly have a room that looks a little empty during the day, and the new[...]

Suite spot: taking your in-room WiFi to the next level Business

Suite spot: taking your in-room WiFi to the next level

13 February 2020 by

Your WiFi is more than just a way for your guests to binge on boxsets –[...]

Recipes

Recipe of the week: Quality Chop House's roast cod, trotter tortellini, baked onion

05 December 2019

This is a technically challenging dish and you’ll need patience to braise and then meticulously pick the trotters.

Automatic for the people: make workforce management easier Business

Automatic for the people: make workforce management easier

05 December 2019

When it comes to workforce management, hospitality operators are struggling with unplanned absences, forecasting correct demand and building accurate schedules, according to new research by Kronos and The Caterer. But most aren’t taking advantage of automation to make these tasks[...]

Time for change: software to make staffing straightforward Business

Time for change: software to make staffing straightforward

01 November 2019 by

As the hospitality industry embraces working practices that better encourage engagement and retention, Elly Earls looks[...]

Solving the sustainability dilemma Restaurant

Solving the sustainability dilemma

11 October 2019 by

Diners agree that sustainability is important, but what does that actually mean when visiting a restaurant?[...]

Give chefs the chance to express their skills for happier workplace, says new research Staffing

Give chefs the chance to express their skills for happier workplace, says new research

13 September 2019 by

Research by The Caterer and Searcys has found that when chefs are given the chance to[...]

Hospitality Business Leaders Report 2019: Focus on the fundamentals Business

Hospitality Business Leaders Report 2019: Focus on the fundamentals

22 August 2019 by

As the Hospitality Business Leaders Report 2019 reveals, experiential mechanics like pop-up kitchens and takeovers can[...]

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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