Caroline Baldwin

Caroline Baldwin

Assistant editor (acting)

Caroline is acting assistant editor at The Caterer, looking after features for print and online. While also assisting the editor and contributing news stories, she also looks after Menuwatches and has oversight of the foodservice sector as her beat.

Business

Beckford group pubs are all about atmosphere

07 December 2022 by

Atmosphere is at the top of Beckford group’s list when it comes to creating a pub. Its co-owners meet for a fireside chat to talk loyal staff, design and creating an empire

Recipes

Book review: Ottolenghi Test Kitchen: Extra Good Things

29 November 2022 by

The latest book from Ottolenghi Test Kitchen gives new ingredients to experiment with in typical Ottolenghi style

Kerth Gumbs takes head chef role at Fenchurch at London’s Sky Garden News

Kerth Gumbs takes head chef role at Fenchurch at London’s Sky Garden

22 November 2022 by

Rhubarb Hospitality Collection has announced Kerth Gumbs as the new head chef of Fenchurch at the[...]

Leverage data analytics to drive efficiencies, says panel News

Leverage data analytics to drive efficiencies, says panel

18 November 2022 by

Operators need to get to grips with their data to be more efficient and drive better[...]

Former Conduit head chef Brendan Eades moves to Tillingham Winery News

Former Conduit head chef Brendan Eades moves to Tillingham Winery

14 November 2022 by

Brendan Eades has taken on the role of head chef at Tillingham Winery near Rye in[...]

Beckford Group in talks to add Howard’s House hotel to its portfolio News

Beckford Group in talks to add Howard’s House hotel to its portfolio

11 November 2022 by

The Beckford Group is to take over boutique hotel Howard’s House in the Nadder Valley, with[...]

Ethnic diversity in hospitality ‘lacking at board level’ News

Ethnic diversity in hospitality ‘lacking at board level’

01 November 2022

A report from WiHTL has concluded that more than half of hospitality travel, leisure and retail businesses in the UK lack ethnic diversity at board level.

Phil Howard serves affordable luxury at new pasta restaurant Notto Business

Phil Howard serves affordable luxury at new pasta restaurant Notto

27 October 2022

Phil Howard has turned his chef skills to pasta with perfectly executed sauces that satisfy both the appetite and the need for affordable luxury at his new venture Notto

Grace Dent: 'restaurants aren’t going to die' News

Grace Dent: 'restaurants aren’t going to die'

19 October 2022 by

Despite the seemingly never-ending list of difficulties facing restaurants, food critic Grace Dent is confident in[...]

Corporation tax will rise to 25% as government makes mini-budget U-turn News

Corporation tax will rise to 25% as government makes mini-budget U-turn

14 October 2022 by

Corporation tax is to rise as originally planned by Boris Johnson’s administration in another mini-budget U-turn[...]

UKHospitality launches sustainability guide to help operators hit net zero by 2040 News

UKHospitality launches sustainability guide to help operators hit net zero by 2040

12 October 2022 by

UKHospitality has revealed 10 pledges and guidance to help the sector meet net zero by 2040[...]

Minute on the clock: Ravneet Gill, founder of Countertalk People

Minute on the clock: Ravneet Gill, founder of Countertalk

11 October 2022 by

The pastry chef, author and presenter talks about Countertalk and its recent spin-off Spaces, which matches[...]

Jacobs Media Group is honoured to be the recipient of the 2020 Queen's Award for Enterprise.

The highest official awards for UK businesses since being established by royal warrant in 1965. Read more.

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