Stir in flavour
01 January 2000
Transform basic rice dishes in seconds with Uncle Ben's Signatures Rice Pastes.
There are three varieties: Paella - a mix of green and red peppers, green beans, lemon, paprika, garlic and saffron.
Biryani - a mix of raisins, onions, papaya, peach, coconut, chillies and coriander.
Jambalaya, a combination of tomatoes, red and green peppers, onions, celery and herbs.
The bases are cooked by the absorption method for 20 minutes. One small pot contains sufficient paste to transform a 1.2 to 1.5g bowl of hot or cold cooked rice into a creative dish.
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