Openings: Forge & Co
Entrepreneurs Cymon Eckel and Lalit Maria have launched this ‘social working' venture in London's Shoreditch, bringing technological and creative industries together across office, meeting and dining spaces.
Head chef Tim O'Brien
Covers 100 (50 in the Canteen, 50 in the Lounge)
Typical dishes Speyside beef and ox heart burger with spinach, bacon, aïoli and mature Cheddar; half native lobster with tarragon and garlic
Websitewww.forgeandco.co.uk