Dark Star increased brewing capacity by 50%
10 January 2013 by Neil Gerrard
Sussex brewer Dark Star has increased its brewing capacity by 50% to cope with demand for its range of beers.
The move comes after the brewer picked up awards in two different categories at the Champion Beer of Britain awards. Its American Pale Ale was best in the Golden Ales class while Festival was best in the Strong Bitters.
Coniston Brewing's No.9 Barley Wine wins Champion Beer of Britain >>
By Neil Gerrard
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