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Menuwatch

Menuwatch: Skosh

Menuwatch: Skosh

International flavours mingle with ingredients from Yorkshire at Neil Bentinck’s first restaurant. Lisa Jenkins pays a visit Read more
Menuwatch: The Drunken Butler

Menuwatch: The Drunken Butler

Yuma Hashemi offers no fixed dishes, adjusting his menu each day dependent on his suppliers. James Stagg checks out his unique brand of Persian hospitality Read more
Menuwatch: The Wilderness

Menuwatch: The Wilderness

Alex Claridge is the nomad who walked into the wilderness. He talks to Richard McComb about Birmingham food culture, recreating a Big Mac and refusing to be typecast Read more
Menuwatch: Old Downton Lodge

Menuwatch: Old Downton Lodge

Technical brilliance is combined with top-notch local produce by head chef Karl Martin at this newly crowned, four-AA-rosette restaurant near Ludlow. Richard McComb pays a visit Read more
Menuwatch: Kitchen W8

Menuwatch: Kitchen W8

Refined technique and quality produce go hand in hand at this venture from Rebecca Mascarenhas, Phil Howard and Mark Kempson. James Stagg pays a visit Read more
Menuwatch: Caractère

Menuwatch: Caractère

Emily Roux and Diego Ferrari are serving classical French cooking with an Italian twist at their first solo restaurant in London’s Notting Hill Read more
Menuwatch: Kota

Menuwatch: Kota

With three appearances on BBC’s Great British Menu, New Zealand-born Jude Kereama is making a name for himself on the UK coastline. Amanda Afiya reports Read more
Menuwatch: Wood Manchester

Menuwatch: Wood Manchester

The debut restaurant from the 2015 MasterChef winner offers classic, modern British cuisine with unexpected twists. Katherine Alano reports Read more
Menuwatch: The Little Fish Market

Menuwatch: The Little Fish Market

With an ever-changing menu of sustainable seafood and a team with some impressive credentials, this tiny Brighton local favourite is ready for fame. Lisa Jenkins reports Read more
Menuwatch: Native

Menuwatch: Native

Chef Ivan Tisdale-Downs is making use of every scrap of British produce at Native’s new spacious site. James Stagg reports Read more
Menuwatch: Leroy

Menuwatch: Leroy

A daily changing array of bistro dishes keeps the menu fresh and customers keen, says Janie Manzoori-Stamford Read more
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