Bidvest Foodservice's Andrew Selley to headline Arena Savoy Lecture 2017
Chief executive of Bidvest Foodservice Andrew Selley will deliver the Arena Savoy Lecture 2017 on 20 March at the Savoy hotel, London.
Selley will discuss Bidvest Foodservice's vision and strategy and how the wholesale sector and wider industry need to prepare for future challenges.
He will give an insight into the changes have been made to transform Bidvest Foodservice into an insight-led business that becomes more customer-orientated as it continues to grow.
The event will feature a Brexit panel discussion, in partnership with the British Hospitality Association. It will consider the specific challenges and opportunities that Brexit will present for contract caterers, casual dining operators, pubs and hotels sectors, and suppliers.
The event starts at 5pm and tickets cost £195+VAT for Arena members and £245+VAT for non-members. Tables of ten cost £1755+VAT for Arena members and £2205+VAT for non-members.
Tickets can be purchased at: www.arena.org.uk/event/2748
Richard Cousins gives first Arena Savoy Lecture since hotel reopening >>
Jan Matthews, head of catering for LOCOG, to give Arena Savoy Lecture >>
Arena appoints Steve Norris as chairman >>
Videos from The Caterer archives
